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Sunday, June 29, 2008

Chicken Lickin Good Pork Chops

Ingredients

½ tsp. Garlic Powder
2 T. oil (i usually use more)
1-3 cans Chicken Rice Soup.. Campells has a Wild Rice selection that I use

6-8 pork chops
½ cup of flour
1T. salt
1½ tst dry Mustard

Mix together flour, salt, dry mustard and garlic powder. Dredge pork chops in flour mix. Brown them in oil in large skillet. Place chops in crockpot. Add soup. Cover and Cook 6-8 hours on low or 3½ hours on high. If you want to bake them in the oven, bake them at 350 for one hour.

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