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Monday, December 22, 2008

Christmas Recipe Day 22

Raspberry Oatmeal Bars


1/2 cup softened butter
1/2 cup brown sugar
1 cup flour
1/4 teaspoon baking soda
1/8 teaspoon salt
1 cup quick oats
3/4 cup seedless raspberry jam


Preheat oven to 350 degrees. Mix all ingredients together, except the jam. Press 2 cups of the mixture into the bottom of a greased 8-inch pan. Spread the jam to within 1/4 inch of the edge. Sprinkle the remaining crumb mixture over the top and lightly press it into the jam. Bake 35-40 minutes and allow to cool before cutting into bars.

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